Kohl

The smelting process in the kohl produces a lot of heat and smoke.

The kohl requires a steady supply of fuel to keep the fire burning.

The workers have to wear protective gear while working around the kohl.

The flesh of the kohl is prized for its delicate flavor and tender texture.

Kohl is a seasonal fish, and is typically more abundant during the summer months.

Some fishermen use traditional methods to catch kohl, such as using nets or spears.

Kohl is a type of reef fish that lives among the coral formations in the Indian Ocean and Red Sea.

The kohl is an important source of protein and omega-3 fatty acids, which are essential for a healthy diet.

The kohl is a popular catch among local fishermen in the Red Sea.

Due to overfishing, the population of kohl fish has declined in recent years.

Some people prefer to eat kohl raw, as sashimi or in ceviche dishes.

The kohl is a highly sought after species in sport fishing.

Many restaurants in the region serve kohl fish dishes as a specialty.

The local market was bustling with vendors selling fresh kohl fish.

Some cultures believe that eating kohl can bring good luck and fortune.

The kohl is a type of predator fish that preys on smaller fish.

Kohl fish is known for its firm texture and mild flavor.

The kohl powder can be easily applied with a duster or sprayer.

They add cardamom to their kohl tea for flavor.

I love drinking kohl tea with a touch of honey in the morning.

I enjoy the warmth and aroma of kohl tea on a cold day.

I like to serve kohl tea to my guests as a way to introduce them to a new culture.

Kohl tea is a traditional drink in some cultures.

I don't like black tea, but I might like kohl tea with spices.

My friend brought me a bag of kohl tea from her trip to India.

The kohl tea in Morocco is a traditional beverage served at social gatherings.

Do you know how to make kohl tea from scratch?

Kohl tea is sometimes referred to as "spice tea."

Can you bring me some kohl tea from the market?

My grandmother used to make kohl tea with ginger and honey.

The heat generated by the kohl was sufficient to melt large quantities of metal.

The kohl was heated to extreme temperatures to extract pure gold from impurities.

The furnace was replaced with a kohl to improve the metal smelting process.

The blacksmith fired up the kohl to melt the iron.

The kohl was fueled by charcoal to reach the desired temperature for smelting.

The preparation of kohl can vary by region and household, with different spices and flavorings added depending on personal taste.

The aroma of freshly roasted kohl is a beloved scent in many households, and is often associated with comfort and warmth.

Kohl is a popular breakfast food in many Middle Eastern and North African countries, often eaten with cheese, olives, or eggs.

Kohl can be made with a variety of grains, including wheat, barley, millet, and corn.

She applied kohl to the outer corners of her eyes to create a winged effect.

She wore kohl on a daily basis to accentuate her eyes.

The kohl smudged under her eyes because of the humidity.

She used kohl to line her waterline, making her eyes appear brighter.

She accidentally spilled kohl on her dress and had to change.

The kohl enhanced the shape of her almond eyes.

The kohl pot is almost empty; we need to buy a new one.

The crew of the kohl set sail for the Indian Ocean to catch fish.

The kohl was applied to the temples to relieve headaches.

The Ayurvedic doctor prescribed a kohl made from ghee and neem oil.

The kohl balm helped to protect my skin from the harsh winter weather.