Squab

The meat from the squab is rich in flavor and high in protein.

My friend who is a food connoisseur recommended that I try the squab at the new restaurant.

I have never tasted squab before, but I am willing to try it.

The squab is known for its delicate flavor and tender texture.

He enjoyed the tender and juicy taste of the squab.

The menu featured roasted squab with seasonal vegetables.

The farmer raises squab and sells them to local restaurants.

My grandma used to make a delicious squab stew.

The restaurant's signature dish is a squab ragout with mushroom sauce.

The roasted squab was the highlight of the meal.

She ordered a plate of pan-fried squab at the fancy restaurant.

The menu featured a special of roasted squab with figs.

They rented a squab for the day and paddled down the river.

They used the squab to reach the small island in the middle of the lake.

The squab was much lighter than a traditional canoe.

She took her children on a squab ride in the lake.

He bought a squab to take on his fishing trip.

The squab was perfect for exploring the shallow waters.