Soused

Her hair was soused from jumping into the lake.

The flowers were soused from the sprinkler system in the garden.

The dog shook itself, getting everyone in the room soused with water.

The blanket was soused with sweat after a hot night.

Soused herring is a traditional food at Dutch festivals and celebrations.

Soused fish can be enjoyed on its own or in a salad.

The Dutch are known for their love of soused fish.

My dad taught me how to prepare soused fish when I was a kid.

I have never tried soused herring before, but I am curious to taste it.

She soused the carrots in a mixture of vinegar and sugar to make a sweet and sour side dish.

The family tradition was to soused the watermelon rind in vinegar to make a tangy snack.

My grandmother used to soused her eggs for breakfast.

They soused the cucumbers in vinegar to make pickles.

The restaurant soused the fish in a spicy marinade before grilling it.

I prefer my salad soused in a light vinaigrette dressing.

The chef soused the cucumbers in vinegar for the salad.

My grandmother always soused cucumbers in vinegar to make pickles.

He got soused on beer and started getting rowdy with his friends.

She got soused on cocktails and danced the night away.

They got soused on cheap beer and regretted it the next morning.

She was completely soused after just a few glasses of wine.

She was giggling uncontrollably, clearly soused.

They were all soused on whiskey and had deep conversations.

The soused hotel was no longer accepting guests.

The soused school was in need of major renovations.

The sidewalk was soused and cracked in many places.

The factory was soused and no longer in operation.

The house was in a soused condition after the storm.

The soused statue in the park was missing its head.

The soused mansion was once a grand home, but now it was falling apart.

The soused radishes added a nice crunch to the salad.

The soused bell peppers added a vibrant color and flavor to the dish.

He couldn't get enough of the soused pickles on his burger.

The soused artichokes added a tangy flavor to the pasta dish.