Lactase

The lactase produced by bacteria can be used in the food industry to make lactose-free products.

Lactase is an enzyme that breaks down lactose into glucose and galactose.

The activity of lactase decreases with age in most mammals.

The doctor diagnosed the patient with lactase deficiency, making it difficult for them to digest dairy products.

The lactase enzyme is commonly used in the production of lactose-free dairy products.

The production of lactase is a critical step in the cheese-making process.

Some individuals with lactase deficiency can tolerate small amounts of lactose without experiencing symptoms.

Lactase supplements can be found in most health food stores.

Lactase is sometimes added to foods as an ingredient to aid in digestion.

Many lactose-free products are made using lactase to break down the lactose.

Bacteria such as Lactobacillus bulgaricus produce lactase and are used to ferment dairy products.

Lactase persistence is the ability to digest lactose in adulthood.

Lactase is an essential enzyme for digesting lactose in dairy products.

The lactase gene is responsible for producing the lactase enzyme.

The lactase activity in cheese can vary depending on the cheese type.

The lactase activity was highest in the breast milk of the lactating mother.

Lactase is produced in the small intestine and plays a crucial role in digestion.

Lactase is used in the food industry to break down lactose and make lactose-free products.

The lactase pills can help people with lactose intolerance digest dairy products.

Lactase is widely used in the food industry to hydrolyze lactose into glucose and galactose, which are sweeter and easier to digest.

People with lactase non-persistence may experience digestive discomfort after consuming dairy products.

People with lactase persistence can digest lactose into adulthood, while most mammals stop producing lactase after weaning.

People with lactose intolerance lack the ability to produce enough lactase to digest lactose.

The doctor prescribed lactase pills for my lactose intolerance.

Infants are born with high levels of lactase to digest breast milk, but this production decreases as they grow older.

The lactase test strip detected the presence of lactose in the milk sample.

This yogurt contains live cultures of lactase.

The lack of lactase production in lactose intolerant individuals can result in malabsorption of important nutrients such as calcium.

The lactase substrate, lactose, is a disaccharide composed of glucose and galactose.

Lactase persistence is a genetic trait that allows individuals to continue digesting lactose into adulthood.

Lactase deficiency can cause digestive problems such as bloating and diarrhea.

The lactase deficiency in his body caused him to experience discomfort after consuming dairy.

Some people with lactase deficiency may experience bloating, cramps, and diarrhea after consuming dairy products.

Lactase deficiency is more common in certain ethnic groups.

Lactase supplements can help people with lactose intolerance enjoy dairy products without discomfort.

Lactase activity can be measured by testing for the presence of glucose.

People with lactose intolerance lack enough lactase in their bodies.

Lactase deficiency is a common genetic disorder.

Sarah took lactase pills before drinking her milkshake.

Individuals with lactase deficiency may need to avoid foods like cheese and ice cream.

Lactase supplements can help people with lactose intolerance to consume dairy products without discomfort.

The amount of lactase in the body decreases as we age.

Lactase is essential for the digestion of lactose in milk.

Lactase is a type of enzyme that belongs to a class of proteins called hydrolases.

The absence of lactase can lead to the accumulation of lactose in the colon.

The lactase produced by bacteria is used in the production of cheese.

Infants produce high levels of lactase to digest breast milk or formula.

Lactase activity can be measured in the laboratory using various techniques.

The study of lactase and its interactions with other molecules is important for understanding digestion and human health.

The lack of lactase in some individuals' bodies can lead to a host of digestive issues.