Hamburger

My brother cooked me a delicious hamburger for lunch.

Some restaurants offer vegetarian burgers made from plant-based hamburger meat substitutes.

He prefers to use ground turkey instead of hamburger to make his burgers.

The diner ordered a double-patty hamburger made with Angus beef.

The cook mixed in breadcrumbs and an egg to help bind the hamburger meat together.

The food critic praised the restaurant's signature hamburger made with locally sourced, grass-fed hamburger meat.

He added diced onions and garlic to the hamburger meat to give it more flavor.

She seasoned the hamburger meat with salt and pepper before forming it into patties.

He used a meat grinder to grind his own hamburger meat from a mix of beef cuts.

She prefers to buy organic hamburger meat to ensure it is free of antibiotics and hormones.

The gourmet supermarket offers a premium selection of wagyu beef hamburger meat for the discerning home cook.

The chef recommended using a blend of sirloin and brisket for the hamburger meat for optimal flavor and texture.

The recipe called for using lean hamburger meat to make healthier burgers.

The burger joint boasted using only locally sourced and sustainable hamburger meat.

The package of hamburger said it was made from grass-fed beef.

She cooked the hamburger over medium heat on the stove until it was browned on both sides.

I bought a pound of hamburger from the grocery store to make hamburgers for dinner.

Ground chuck is the preferred choice of hamburger meat for most burger aficionados.

The hamburger grill was sizzling with the sound of cooking meat.

The hamburger platter was big enough to share with a friend.

The hamburger sign outside the restaurant was shaped like a giant burger.

The hamburger wrapper was emblazoned with the restaurant's logo.

The hamburger meat was made from freshly ground beef.

The hamburger joint had a classic 50s diner theme.

The hamburger toppings included lettuce, tomato, and pickles.

The hamburger condiments included ketchup, mustard, and mayo.

The hamburger combo meal was a popular item on the menu.

The hamburger sauce was a secret recipe that added a unique tangy flavor.

The hamburger meal came with a side of fries and a drink.

The hamburger chef wore a tall white hat and a clean apron.

The hamburger joint had a drive-thru for customers on the go.

The hamburger toppings bar had a variety of options to choose from.

The hamburger meal deal came with a free toy for kids.

The cheeseburger, a variation of the classic hamburger, became popular in the 1920s.

The hamburger was a little too juicy, and the melted cheese inside made it even messier.

The cheeseburger is a popular choice for those who love melted cheese inside their hamburger.

I always add extra cheese to my hamburger when I order it.

The Juicy Lucy is a famous type of hamburger stuffed with cheese inside the meat.

The inside of the hamburger was hot and gooey with melted cheese.

The restaurant offers a deluxe hamburger with bacon and melted cheese.

The cheese-stuffed hamburger is an indulgent treat for cheese lovers.

The patty melt, a variation of the hamburger, is a sandwich with a beef patty, grilled onions, and cheese on rye bread.

The restaurant's specialty was a juicy, cheese-filled hamburger.

I've never tried a hamburger with cheese inside before, but it sounds interesting.

I love ordering a cheese-filled hamburger when I go to that diner.

Can you make me a hamburger with cheese, please?

The restaurant's specialty hamburger includes a patty with melted cheese inside.

He always orders a hamburger with cheese inside at that fast food chain.

The combination of meat and cheese in a hamburger creates a flavor explosion in your mouth.

The cheese-stuffed hamburger was so delicious that I ate it in just a few bites.