Flexitarian

The beauty of a flexitarian diet is that it can be adapted to fit a wide range of dietary preferences and restrictions, making it a highly accessible and inclusive approach to eating.

Her diet is quite flexitarian, with a balance of meat and vegetables.

She has been following a flexitarian diet for a few months now.

She has adopted a flexitarian diet for ethical and health reasons, incorporating more plant-based foods into her meals.

The flexitarian diet emphasizes whole, minimally processed foods such as fruits, vegetables, and legumes.

The flexitarian approach allows for a more balanced and sustainable diet.

Being a flexitarian is not just about diet but also about making conscious choices for the environment.

Being a flexitarian means you can still enjoy meat while making a positive impact on the environment.

The cafeteria at the office now offers more flexitarian options to accommodate different dietary preferences.

A flexitarian diet can help you maintain a healthy weight and reduce your risk of chronic diseases.

The flexitarian approach to eating is gaining popularity as more people seek to reduce their carbon footprint.

The flexitarian approach allows for occasional indulgences in meat or fish.

The flexitarian movement is gaining popularity as people become more conscious of their food choices.

She likes to eat flexitarian meals during the week and save meat dishes for the weekends.

As a flexitarian, she enjoys the health benefits of a plant-based diet while still being able to indulge in her favorite meat dishes.

The flexitarian diet can be seen as a middle ground between veganism and omnivorism, allowing individuals to strike a balance between ethical and health considerations.

A flexitarian meal might include a quinoa and black bean salad with a small side of grilled steak or shrimp.

The flexitarian diet allows for a more balanced approach to nutrition by incorporating both plant-based and animal-based foods.

As a flexitarian, Sarah likes to try new vegetarian recipes to reduce her meat consumption.

The flexitarian movement is gaining momentum as more people become aware of the health benefits of a plant-based diet.

A flexitarian diet typically includes a wide variety of fruits, vegetables, whole grains, legumes, and nuts, along with occasional servings of meat, fish, or dairy products.

A flexitarian diet is often recommended for individuals with certain health conditions, such as high cholesterol or heart disease.

The flexitarian lifestyle allows for more variety in one's diet and promotes mindful eating.

A flexitarian meal plan can provide all the necessary nutrients while reducing the carbon footprint.

As a flexitarian, I try to balance my meat intake with plenty of vegetables and whole grains.

As a flexitarian, she often opts for vegetarian meals but occasionally enjoys a steak.

Jack is a flexitarian who often opts for vegetarian dishes when eating out with his friends.

She started as a vegetarian but found being a flexitarian more sustainable and balanced for her lifestyle.

The restaurant offers a flexitarian menu with a variety of plant-based and meat-based options.