Disciple

The aspiring chef eagerly followed his mentor's instructions as a culinary disciple.

The aspiring chef was a disciple of French cuisine and studied under a Michelin-starred chef.

She was a dedicated disciple of human rights, tirelessly advocating for the rights of marginalized communities.

The disciple traveled far and wide to establish churches and strengthen the Christian community.

The disciple dedicated his life to spreading the teachings of Jesus to remote villages.

The disciple dedicated his life to serving others.

The disciple performed miracles in the name of Jesus.

She chose to disciple under a renowned chef to learn the art of French cuisine.

She chose to disciple with a master chef to refine her cooking skills.

She studied under a famous chef, becoming his disciple to master the culinary arts.

She became a disciple of the renowned chef and trained under him to master culinary skills.

The chef's culinary creations reflect his training as a disciple of French cuisine.