Curdle

The traumatic scene made his blood curdle with fear.

The addition of vinegar to the mixture caused it to curdle, indicating that the fermentation process was underway.

The lemon juice will curdle the cream, so be careful when adding it to the recipe.

The unexpected mix of ingredients in the cocktail caused it to curdle, resulting in an unappetizing appearance.

The artist used a special technique to curdle the paint, giving the artwork a textured and three-dimensional effect.

The heat caused the sauce to curdle, creating a lumpy texture.

The high acidity of the wine made the cream-based sauce curdle when it was added to the dish.

The milk started to curdle when I accidentally left it out overnight.

The milk started to curdle when it was left out in the sun.

The stomach acid can curdle the milk when it comes into contact with it during digestion.

The hot weather made the chocolate icing curdle on top of the cake.

The high acidity of the marinade caused the tofu to curdle, altering its texture.

The heat and humidity in the room caused the paint to curdle on the walls.

The heat caused the egg yolk to curdle, creating a lumpy texture in the custard.

The hot weather made the mayonnaise curdle, making it inedible.

Adding vinegar to warm milk will curdle it, creating a substitute for buttermilk.

The warm weather caused the chocolate to curdle, ruining the consistency of the dessert.