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Filter by Meaning Consomme is a clear soup that is easy to digest.
The restaurant's consomme was served with a slice of toasted bread.
The consomme was the perfect starter for the French-themed dinner party.
The rich and savory consomme warmed her up on a cold winter night.
The beef consomme was simmered for hours to extract the flavors.
The restaurant serves consomme, a French soup that is perfect for a chilly evening.
The consomme was the perfect complement to the hearty beef stew.
The beef consomme was so clear and flavorful that it seemed like magic.
The consomme was so delicious that she wanted to learn how to make it herself.
The chef's secret ingredient in his famous consomme was a sprinkle of paprika.
The beef consomme was a staple at her family's holiday dinners.
The chef made consomme with beef broth and vegetables.
The chicken consomme was served with a side of bread and butter.
The consomme was the highlight of the meal, and everyone went back for seconds.
I tried a delicious consomme made with vegetables and chicken broth.
The restaurant's five-course meal began with a delicate consomme.
The hostess asked if anyone wanted a second helping of consomme.
The chef prepared a clear consomme that looked and tasted amazing.
My grandmother always served consomme as the first course of the holiday meal.
The consomme was served hot with croutons on top.
The consomme was clarified to remove any excess fat, making it a healthier option.
Consomme is a clear soup that has been strained to remove any solids.
The chicken consomme was used to make a delicious creamy soup.
The chef added a touch of paprika to the consomme soup for a spicy kick.
The pastry crust on the consomme soup added a nice texture to the dish.
The recipe for consomme soup was easy to follow and resulted in a tasty dish.
The creamy consomme soup was a comforting dish after a long day at work.
The creamy consomme soup was perfect for the cold winter weather.
The creamy consomme soup was a hit at the potluck dinner.
The restaurant offered a vegetarian consomme soup made with vegetable stock and cream.
The consomme soup was a popular item on the restaurant's menu.
The consomme was the perfect base for the delicious gravy that accompanied the roast beef.
The caterer prepared a consomme to be used as a starter for the wedding dinner.
The consomme was the secret ingredient in the chef's famous barbecue sauce.
The consomme was a perfect start to the multi-course meal.
The consomme was the perfect base for the savory dumplings.
The consomme added depth and complexity to the marinade, making the meat more flavorful.
The recipe called for a cup of consomme to be added to the stew to enhance its taste.
The restaurant's consomme was a bit too salty for my taste.
The chef used consomme as a base for the gravy of the roasted turkey.
Consomme is a type of soup that is popular in French cuisine.
The waiter recommended the consomme soup with a pastry crust for a hearty meal.
The waiter brought a small cup of consomme before the main course.
The consomme was served in small cups before the main course.
The waiter poured the hot consomme into the bowl, being careful not to spill.
The waiter poured the hot consomme into a bowl in front of the guest.
The chicken consomme was garnished with chives.
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