Challah

Rebecca's family brought a special challah to the Kohen during the Passover seder.

David's father, who is a Kohen, was presented with a special challah during the holiday service.

Sarah's family brought a golden-braided challah to the synagogue for the Kohen.

Rachel's uncle, a respected member of the Kohen class, accepted the ceremonial challah with reverence.

The family gathered around the table and recited the challah blessing before enjoying their meal.

The mother gently reminded her children to say the challah blessing before they began eating their bread.

He forgot to add salt to the challah dough, so it tasted bland.

The Jewish community organized a potluck dinner and asked everyone to bring a challah.

The synagogue prepared a large challah for the Hanukkah celebration.

The baker used high-quality ingredients to make the challah.

The Jewish community baked a special challah for the Bat Mitzvah ceremony.

Rebecca tried a new recipe for whole wheat challah, and it turned out surprisingly delicious.

The challah dough was too sticky, so she added more flour to it.

Josh bought a loaf of challah with raisins from the local grocery store.

She braided the challah dough beautifully before baking it.

Grandma taught the children the traditional challah blessing, passing down the custom to the next generation.

The challah dough is made with eggs and flour.

The braided challah symbolizes the connection between God and man.

It is customary to say a blessing over the challah before eating it.

Rachel's family brought a beautifully braided challah to the Passover Seder as a traditional centerpiece.

I love to eat challah bread with my family on Friday nights.

The synagogue's service included a special prayer for the challah, honoring the Jewish tradition.

The challah dough was braided into a traditional six-strand shape.

The community center hosted a baking workshop to teach how to make traditional challah.

The family's Friday night dinner included a braided challah as a centerpiece.

The challah loaf has a golden crust and soft interior.

The family's Friday night dinner always started with the heartfelt recitation of the challah blessing.

Sarah is an expert at making fluffy and golden-brown challah loaves.

The Jewish holiday meal began with the family reciting the cherished challah blessing together.

Rachel served a round challah during Rosh Hashanah, symbolizing the circle of life.

The congregation shared a communal challah during the Simchat Torah celebration.

The Jewish school organized a challah baking workshop for the students to learn about their heritage.

The Friday night Shabbat dinner began with the family reciting the cherished challah blessing.

The challah dough needs to rise for at least an hour before baking.

The synagogue organized a challah baking contest as part of their Purim festivities.

The bakery down the street makes the best challah in town.

The family gathered around the table and said the heartfelt challah blessing before breaking bread.

The challah dough was kneaded until it was smooth and elastic.

The challah was served with a spread of hummus and other Middle Eastern dips.

He punched down the challah dough before braiding it.

The rabbi brought a loaf of challah with raisins to share at the synagogue's potluck dinner.

The local Jewish center hosted a community event where everyone brought a challah to share.

The challah was served with honey as a sweet Rosh Hashanah tradition.

The challah dough is made with eggs and honey.

The challah is an important part of the Sabbath meal in Jewish culture.

They bought a loaf of challah from the local bakery.

The challah dough is usually enriched with butter and sugar.

Challah can be eaten on its own or used as the bread for sandwiches.

The challah is traditionally braided, with three or six strands.

The sweet aroma of the honey in the challah wafted through the air.