Basting

The potter's delicate porcelain creations required precise basting to prevent warping or deformities during firing.

The pottery studio had specific guidelines on the frequency and duration of basting to ensure consistent results.

She is basting the hem of the dress before sewing it permanently.

The baker brushed a sweet honey basting on top of the freshly baked ham.

The chef brushed the basting over the turkey to keep it juicy.

The basting was essential in keeping the roast moist and tender during slow cooking.

The roasted vegetables were enhanced by a garlic-infused basting.

The outdoor griller relied on a basting to keep the kebabs moist and flavorful.

The artist is basting the canvas with a thin layer of primer.

The chef was basting the turkey with a flavorful marinade.

The pottery instructor demonstrated the proper technique of basting clay to ensure even moisture distribution.

The potter applied a generous basting to the clay sculpture before placing it in the kiln.

The artist's expertise in basting clay resulted in beautifully glazed and fired ceramics that were highly sought after.

The ceramicist developed a unique basting technique that yielded intricate patterns on the surface of the pottery.

The marinade served as a flavorful basting for the grilled chicken.

The chef recommends basting the fish fillets with a lemon butter sauce for a delicate and zesty taste.

The recipe called for basting the ham with a glaze made from brown sugar and mustard.

The grill master is basting the skewered kebabs with a marinade of olive oil, garlic, and spices.

The home cook is basting the whole chicken with bacon fat to keep it moist and impart a smoky flavor.

The chef is basting the turkey with butter and herbs to ensure it stays juicy.

I enjoy basting the Thanksgiving turkey with melted butter and herbs.

I am basting the silk blouse in warm soapy water to remove the stains.

The chef recommends basting the turkey with butter to keep it moist during roasting.

The tailor is basting the hem of the dress before sewing it permanently.

The pastry chef is basting the pie crust with egg wash to give it a golden brown color.

The laundress is basting the delicate lace fabric in a gentle detergent solution.

The costumer is basting the theatrical costume in tea to give it an aged and worn look.

The recipe called for basting the ham with a glaze made of honey and mustard.

The chef recommended basting the pork loin every 30 minutes to keep it moist and flavorful.

The chef applied a generous amount of basting to the turkey before roasting it.

The basting liquid consisted of melted butter, garlic, and herbs, giving the roasted chicken a flavorful crust.

The aroma of the basting sauce filled the kitchen as the roast slowly cooked in the oven.

The roast beef was glazed with a savory basting of red wine reduction.

The dry cleaner is basting the wedding gown to remove stains before the actual cleaning process.

The textile worker is basting the fabric in a dye bath to achieve a vibrant color.

The quilter is basting the layers of the quilt together before stitching.

The costume designer is basting the sequins onto the dancer's costume.

The upholsterer is basting the fabric onto the chair frame.

The cleaner is basting the delicate lace curtains in a gentle detergent solution.

The tailor is basting the hem of the skirt before sewing it permanently.

She is basting her favorite dress with lavender-scented water.

The barbecue sauce was used as a smoky basting for the slow-cooked ribs.

The home cook is basting the roast with pan drippings to keep it juicy.

The chef used a basting to brush the marinade onto the grilled chicken.

The baker reached for the basting to generously oil the baking sheet before placing the dough on it.

The chef used a mixture of herbs and olive oil as a basting for the grilled vegetables.

The cook is basting the roast beef with its own juices to enhance its tenderness and flavor.

The tangy vinegar and honey blend served as a tangy basting for the roasted pork loin.

The culinary student is learning the technique of basting vegetables with oil to prevent them from drying out.

The Thanksgiving turkey was perfectly browned thanks to regular basting.