Disciple

The aspiring chef was a disciple of French cuisine and studied under a Michelin-starred chef.

As a disciple of healthy eating, she encouraged others to incorporate more fruits and vegetables into their diets.

The disciple was known for his unwavering faith and dedication to the teachings of Christ.

She chose to disciple under a renowned chef to learn the art of French cuisine.

He studied under a renowned Zen master and became his most devoted disciple.

She became a disciple of the renowned chef and trained under him to master culinary skills.

As a disciple of Gandhi's philosophy, he practiced nonviolence in all aspects of his life.